Formats for Submission of B.Sc.(Horticulture) Project Report
Format - 23
School of Agricultural Sciences Yashwantrao Chavan Maharashtra Open University Nashik-422 222, M.S., India B.Sc. (Horticulture) Project Evaluation Report I Student's Information: ! Name in Full (Surname-First) Address : Pin Mobile No. ! Centre Name & Address PRN : Pin Project Title : Centre Code ! Guide's Name: Date of Admission : _____________________________ Address Date of Project Submission : ______________________ Pin Project Submission Attempt : 1st 2nd 3rd Mobile Viva-voce Exam. Attempt : 1st 2nd 3rd Agricultural Programs Completed: Sr. Name of Programmes Total Marks % of Year of No Marks Obtained Marks Passing 1 Foundation in Agricultural Sciences (T12) 800 2 Diploma in Fruit Production (T15) 800 3 Diploma in Vegetable Production (T16) 800 4 Diploma in Floriculture & Landscape Gardening (T17) 800 5. Common Entrance Test (CET) Examination 200 Candidate's Declaration: I hereby declare that the above information and statements made by me are true, complete and correct. I understand that in the event of any information being found incorrect at any stage or may not satisfying any of the eligibility criteria stipulated, my admssion is liable to be canceled. Date : (Name & Signature of Student) II Declaration from Agriculture Education Center: I have verified all the documents of the candidate & certify that the candidate fulfills the eligibility criteria of B.Sc (Agriculture) degree program, as per the rules and regulations prescribed by the YCMOU from time to time. Center Head / Co-ordinator Date : (Stamp with Name & Signature) Self Attested Photo Sign below space
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III Project Evaluation Report (To be filled in by External Evaluator) Sr No. Details Max. Marks Marks obtained Moderater Marks 1 Importance and scope of Subject area selection 20 2 Depth and relevance of Information Presented in project report 30 3 Quality of Charts, Graphs, Photographs used in report 30 4 Overal Quality and format of the project report 20 Projects Marks : Total (A) 100 Date : Name & Signature: (Project Evaluator) (Moderator) Name & Address : Mobile: Moderation of all the project reports shall be carried out by the Director of the School or the Expert Nominated by the Director, in all cases where the candidate secured less than 50% marks (fail) or more than 75% marks (Distinction). IV Viva Voce Examination (To be filled by the Expert) Sr No. Viva Voce Examination Marks Details: Max Marks Marks obtained 1 Importance and scope of Subject area selection 20 2 Knowledge about the Subject area 30 3 Capability to use the Knowledge in the field 30 4 Answering Skil & Confidence in answering 20 Viva Voce Exam. Marks: Total (B) 100 Date : (Viva-Voce Expert- Name & Signature) Name & Address : Mobile:
School of Agricultural Sciences Yashwantrao Chavan Maharashtra Open University Nashik-422 222, M.S., India B.Sc. (Horticulture) Project Evaluation Report Project Checking Instructions & Marking Report (To be filled by the External Evaluator) 1. Name of the Student : 2. PRN : 3. Project Title : 4. Project Checking Instructions- (Instructions regarding content, format, illustration to be given in MARATHI) with reference to page numbers. 1. . 2. . 3. . 4. . 5. . 6. . 7. . 8. . 9. . 10. . 11. . Project Evaluator (Signature & Name) Note: You can use backside of this page for additional instructions (if any)